STAFF TRAINING BLOG

Thoughts & discussions about building a new DraughtLab product

2025 Taproom Trends

Let’s be honest, there’s never enough time to stay ahead of the curve. Between running the day-to-day and rolling with constant interruptions, it’s tough to stay on top of what’s new and think about the bigger picture...

The DraughtLab Team
April 22, 2025
The Stats Behind Taproom Staff Training

Many businesses put resources into staff training, but do they know if it’s actually paying off...

DraughtLab Team
March 11, 2025
The Typical Taproom Menu in 2025

Serving food in your taproom can be a huge boost to revenue since it encourages...

DraughtLab Team
March 18, 2025
New Aroma Kits: Hop Defects and Lager

We’re excited to announce the launch of two new Aroma Training Kits now available in our sensory store...

DraughtLab Team
September 9, 2024
Floor Malting: Steeped in Tradition

With its origins likely tracing back to ancient Egypt and Mesopotamia, floor malting...

DraughtLab Team
January 31, 2025
Why are Side Pull Taps Taking Over Taprooms?

I’ve recently noticed more side pull faucets popping up at local breweries...

Lindsay Barr
November 21, 2024
Mission Statement: Building Something New

7 years of building sensory tools and solutions has taught us a lot...

Matt Conyer
October 1, 2023
Turn Your Customers into Holiday Brand Ambassadors

The holiday season presents a unique opportunity...

Lindsay Barr
December 19, 2024
We’re Looking to Talk Training

As we start making plans for building DraughtLab Learning...

DraughtLab
November 13, 2023